Join us Saturday August 20th for a Traditional Lobster Boil. This will be a Special 2 Seating, 3 Course Dinner Event! Call to reserve your spot today 519-839-5611
THIS IS AN OLD POSTING OF OUR MENUS
Please take a peak at our new summer menu – you asked and we listened!
More choices, lower price bottles of wine and pizzas and some delicious new entrees to choose from!
The entire menu is available for dine-in and takeout, too!
View our Updated Menu
Now that we have a couple of months under our belt, we have taken our customers valuable feedback and are planning an updated menu for July. Stay tuned for more and keep the feedback coming in!
Our new beer and liquor menu is ready to go. Our customers asked for lower priced bottles of wine and we listened! We have partnered with Pelee Island Wineries to revamp our beer, wine and liquor menu and offer bottles of wine starting as low as $24 each.
We’re also very excited to announce our new wholesale menu – take home your favourite Calabria sauces, dressings and soups and add the flavours to your kitchen! Chef Jeff’s Peppercorn Demi-Glace and Caesar Salad Dressing are gaining quite the reputation with foodies in the community! Try some today!
A big thank you to our restaurant supporters in Cottam and Essex County – we look forward to seeing you soon to try out the new menu!